To celebrate the end of 2021, Chef Masahiko Yomoda has designed a Christmas Kaiseki menu, using the highest grades of premium Australian, Japanese, and New Zealand produce.
Join us on the 23rd or 24th of December to help us celebrate!
Tickets are $370pp and include our Christmas Kaiseki menu as well as a glass of Billecart Brut Nature on arrival.
This event is now fully booked, enter your details to join our waiting list.